Situation professionnelle
Expériences professionnelles
Specification and recipe management system specialist
NESTLE UK LTD , York - CDI
De Décembre 2015 à Aujourd'hui
Support Confectionery Product Application Groups globally on various projects to:
- Reduce number of Specifications (ingredient nutritional profile) for key ingredients used in Confectionery products,
- Improve ingredient nutritional profile data quality for better reporting accuracy,
- Increase simplification and standardisaztion of recipe structure in SAP-PLM for global Confectionery products.
Develop system skills by:
- Testing new functionalities in SAP-PLM prior implementation,
- Running remote and physical SAP-PLM training for Confectionery product developers.
regulatory affairs system project specialist
Nestle Australie , Rhodes - CDD
De Mai 2014 à Octobre 2015
Follow-up on the gap analysis outcome conducted in 2013.
- Testing new functionalities of the labeling system DevEX,
- Creating Label Specifications aligned with approved artworks,
- Raising relevant business requirements for labeling system to comply with evolving (AU&NZ) regulatory landscape, to ensure accurate labelling system implementation,
- End-users training in Q3 & Q4-2015.
Specification & recipe specialist
Nestle Australie , Rhodes - CDD
De Octobre 2013 à Février 2014
Integration of specific products into SAP - Recipe Management (SAP-PLM) system:
- Ensuring alignment of the supplier Product Information Form (PIF) with internal Specifications,
- Searching for (or creating if none) existing Nutritional Specifications matching supplier PIF,
- Recording product formulation in collaboration with Research Centers and factories.
Contractor in regulatory and scientific affairs team
Nestle Australie , Rhodes - CDD
De Avril 2013 à Septembre 2013
Gap analysis of 2 labelling systems.
- Mapping label creation and approval end-to-end processes, report and mobile applications,
- Listing and characterizing available fields of each system and identify potential match,
- Setting labelling legislations in DevEX based on Australia & New Zealand Food Standards Code, and based on Therapeutic Goods order No.69 General Requirements for Labels,
- Creating Label Specifications in DevEX using manufacturing data from SAP-Recipe Management system (SAP-PLM),
- Comparing the main outcome of each system: Label Report for Artwork creation,
- Listing major and minor gaps between the 2 systems,
- Generating URLs to enable QR Code mobile application.
Raw material specification specialist
NESTEC SA , Vevey - CDI
De Février 2009 à Décembre 2012
Member of the Material and Recipe Management team:
- Harmonizing ingredient specification content in collaboration with Ingredient Experts and increasing process alignment with corporate best practices,
- Leading global data quality campaign to improve ingredient specification content,
- Conducting knowledge transfer to extract specification content to align ingredient characteristics,
- Supporting Application Groups and research facilities end-users on SAPPLM,
- Documenting business rules in general instructions, guidelines, data standard and training materials,
- Creating and maintaining Standard Routines in line with corporate best practices,
- Conducting various Gemba projects.
Formations complémentaires
INGENIEUR AGRO ALIMENTAIRE ET SANTE (ISAB) LASALLE BEAUVAIS
2007 à 2007
Master Degree Management International Agro-Alimentaire
ESSEC - Agro-Alimentaire
2007 à 2008
Parcours officiels
Langues
Français - Langue maternelle
Anglais - Courant