Alumni Dinner #1: Sustainability & AI
Dear alumni,
We are thrilled to invite you to our very first thematic dinners, to explore, share and connect in small groups, around how AI is transforming our ways of doing business.
What to expect?
An informal evening in small-group (maximum of 10 people) to dive-deeper into the topic of AI and the impact it has on business and daily life. Expect stimulating conversations, new connections, an exploration of innovative and sustainable models for doing business. Whether you're a business professional, entrepreneur, engineer, scientist, artist, or other, your ideas, views, and experiences are highly valued!
Each dinner will be casually guided by an expert, to ease and enrich the conversation.
🗓 DATE: April 1st, 2025 at 19h30
📍 LOCATION: Oásis restaurant, Rua Marquês Sá da Bandeira 76, 1050-150 Lisboa
Mandatory registration: https://docs.google.com/forms/d/e/1FAIpQLSdd7C5WLK4jVhq3coPaNGDitMeBfFafOwCWpzdRFG-CLTOHSA/viewform
👉 The dinner will be guided by our expert Maël Levet. Maël is an engineer specialized in carbon footprint and biodiversity methodologies, working in an ecological transition consulting firm, set up as a cooperative (SCOP). With a particular focus on the IT sector, he contributes to the development of methodologies to assess the environmental impact of IT infrastructures, devices, softwares, and rising technologies like AI.
The Alumni Café initiative aims at bringing together Portugal-based Alumni from leading European universities, to explore important societal, business, and environmental topics from fresh perspectives.
📸: ESSEC Alumni may use photos and videos taken during this event in its various communication media (brochures, newsletters, articles, Reflets magazine, social media, websites, etc.). If you do not wish to be filmed or photographed, please inform us by e-mail (matthieu.colet@essec.edu) before the event.
